Ping’s Cafe Menu

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  • Jared S.

    Wow! This place has definitely come a long way! When they first opened several years ago, this place was the type of restaurant where you would walk up to the counter, order your food and then they'd bring it out. It has since changed to a sit down place with waiter service. Having not eaten here in several years, I decided to give them another try. I was pleasantly surprised! I ordered the Pad Thai which was delicious and the portion was extremely generous. The pad thai comes with tofu only, which is right up my alley as I'm a vegetarian. On another occasion I had the kung pao tofu, which was also very flavorful. When I ate here several years ago it was extremely greasy and bland. It has since changed to be a great restaurant that has earned my business back!

    (4)
  • Erin H.

    Try the Hot and Sour soup (especially if you're stuffed up from allergies) - lots of egg and tofu. Love their spices. Also had chicken chow mien. Tasty, but noodles were a tad overdone. They may consider redecorating their dining area. Very plain, hole-in-the-wall and that may scare guests away.

    (4)
  • Noosh R.

    I came here for lunch a few months back when I worked up in Fountain Hills. There was only one person working the whole restaurant during what I think they would consider a lunch rush. The restaurant is on the small side, but the follow up fell below expectations. My friend and I found the food to be okay, not the best quality, but what else would you expect with a cheap Chinese lunch.

    (3)
  • Angel Marie A.

    I am happy to have found Ping's Cafe, it's right in my hood. Being vegetarian, there are a few dishes I usually order that are delicious... They have generous portions which is the amount any real Chinese restaurant should serve, and the owners are really sweet and accommodating. I can't find much tofu in Founatian Hills, but thank goodness they do!

    (4)
  • J B.

    Good food at a great price. My lunch came with soup, spring roll,and cream puff for around $6. I reccomend the house chicken with brown rice.

    (5)
  • Art J.

    Not wanting to complain but beware. Our soup was brought to the table lukewarm. Our orders were to have white or steamed rice with our meal it came instead with brown rice. When they brought the fried noodles and the sweet-and-sour sauce, the sauce was Watered down. Certainly much runnier then any sauce I've had any other Chinese restaurant. My wife loves Chinese food and steamed rice and she found this place to be horrible.

    (2)
  • Ray N.

    Huge portions, very laid back atmosphere. The best fried rice & tofu and veggies in garlic sauce we have tasted in the valley! Owners are great - he is the chef and she takes care of the front.

    (5)
  • Gary G.

    Was very pleased to find they served Chow Mein the old fashion way, white sauce with bean sprouts and vegetables. . My wife had the chicken and brocolli, chicken was tender and brocolli cooked perfectly. Great place for a quick take out that serves fresh ingredients

    (4)
  • Joann S.

    We moved here from the east coast and weren't sure what to expect from this restaurant. I must say we were pleasantly surprised. The food was very good! This place doesn't look like much from the outside but the inside was decorated very nicely with plently of tables & booths. We will definitely return.

    (4)
  • leo m.

    Well prepared , Good size servings . wide varity of dishes , well worth the money. Good menu for non meat eaters. Try the frier toe foo.

    (4)
  • Shannon H.

    Not the best Chinese food I've ever had but certainly good quality and by far the best in Fountain Hills. My wife and I order from here a couple times a month using coupons in our daily flyer mail, good food good quality, what else can you say.

    (4)
  • Keith K.

    First visit, but there will be many more. Kung pao chicken was excellent, the right mix if perfectly prepared chicken, vegetables and scrumptious sauce. My wife asked advice for best veggie meal and was very pleased with suggestion

    (5)
  • Ryan K.

    Terrible, over priced for what u get which is what i believe msg filled crapy Chinese. ive given them 3 chances with 3 dif dishes for take out. the vibe i get is a retired couple barley hanging on to the place that have lost their passion for food.

    (1)
  • James M.

    I have been to Ping's in the past and the food was fine. I stopped in last night for some to go food for my family. The food was terrible. we had teriyaki chicken, sweet-and-sour chicken and chicken lo mein. Nothing was good. The meet had a bad taste to it and was not tender. I do not suggest this place.

    (1)
  • Diane B.

    Decided to try Ping's again and I'm so happy we did! The food is back to what we have always loved from them-mouthwatering, flavorful, crispy and everything the epitome of how it should be. The portions again were correct with plentiful beef accented by correct amount of vegetables. We always have gotten carry-out so I can't speak for any server or timing. I'm thrilled to put Ping's back on our regular rotation!

    (5)

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Map

Opening Hours

    Sorry, Store hours have not been updated. If you are the owner of this restaurants. Please update the store hours.

Specialities

  • Takes Reservations : No
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Lunch, Dinner
    Parking : Private Lot
    Good for Kids : Yes
    Good for Groups : No
    Attire : Casual
    Ambience : Casual
    Noise Level : Quiet
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : No
    Waiter Service : Yes
    Caters : No

Categories

Chinese Cuisine

The popularity of Chinese food in America can be adjudicated by the appearance of China Town in many major cities in the United State of America. The popular trend of ordering or opting for Chinese take away food isn't unknown in America. Chinese take away food comes to rescue when you're too tired from work or too exhausted to cook. No one can resist the temptation of eating spicy noodles, shrimp, chicken, beef or pork cooked in the sweet and spicy sauce. The cooking method of authentic Chinese food is a lot different compared to what is served in America.

Generally, Chinese use dark meat small bones and organs to cook dishes but this changes when you are eating American-Chinese fusion food prepared using white boneless meat cooked with broccoli, carrots and onions. Back in China, the food is less spicy and oily as they favor steaming and braising method for cooking the most popular dishes. So, if you have a taste for authentic Chinese food, then try finding a real Chinese restaurant in the city. You can also try the most popular fusion Chinese food like Pecking Duck, Chicken Feet, Hot Pot, Shrimp Dumpling Soup, Mapo Tofu, Wontons, Chop Suey, Egg Rolls and not to forget Fortune Cookies.

There are not many restaurants in America serving authentic Chinese food. A little research on Restaurant Listings directory can help you locate the best Chinese restaurants in the city. Chinese cuisine is continuously evolving, and you can find a variety of dishes categorized as the food for lactose intolerant, gluten intolerant, vegan, vegetarian, and diabetic friendly. So, if you have a group of friends with different taste patterns, save the hassle and visit the nearest Chinese restaurant in your city.

Ping’s Cafe

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